in Napolitana sauce
Fresh tomatoes, garlic and basil
Dolcelatte cheese, sun dried tomatoes, parmaham and rocket
Served with our own Tartare sauce
In a rich spicy tomato sauce
With arrabiata dip
Fresh Mozzarella, tomato and basil
Cooked in our BBQ sauce
Rocket, olives, Bocconcini cheese and sundried tomatoes
Tomato, mozzarella, peppers, red onion, vegetarian sausage and oregano
Tomato, mozzarella, Salmon,spinach, red onion and oregano
Tomato, mozzarella, basil and oregano
Tomato, mozzarella, spicy pepperoni
Tomato, mozzarella, ham and mushrooms
Tomato, mozzarella, ham and pineapple
Tomato, mozzarella, pepperoni, salami, Italian sausage and red onion
Tomato, mozzarella, spicy pepperoni, red onion and chilli
Tomato, mozzarella, fresh spinach, sundried tomato and Dolcelatte cheese
Tomato, mozzarella, sundried tomato, goat cheese and parmaham
Tomato, mozzarella, goat cheese, parmaham, figs and rocket
Tomato, mozzarella, spinach, sundried tomatoes, dried figs, parmaham, anchovies, garlic, salami and chilli
Cooked to a traditional recipe
With our own rich tomato and basil sauce
Pasta tubes, Italian sausage, caramelised onion, cherry tomatoes and fresh oregano in tomato sauce
A creamy parmesan sauce with pancetta and egg
A creamy tomato sauce with chicken, mushroom and oregano
With king prawn and dill in a creamy white wine and tomato sauce
A traditional oven baked recipe
With tiger prawns, onion, mushrooms and rocket in a creamy tomato sauce
Pasta tubes filled with spinach and ricotta in a tomato and bΓ©chamel sauce, topped with mozzarella
Pasta tubes oven baked with chicken and broccoli in a creamy parmesan and wild mushroom sauce
Pasta tubes, pepperoni, chilli and red peppers in tomato sauce
Arborio rice with prawns, mussels, clams and squid in tomato sauce
Arborio rice with wild mushrooms in a truffle cream
Please allow 25minutes
Fillet of Salmon baked in foil with gnocchi, fennel, red onion, cherry tomatoes, fresh spinach and a dash of vermouth
Served with gnocchi, asparagus, prawns and mussels in white wine butter sauce
with mussels, prawns, red peppers,and onion in a rich tomato sauce, finished with shaved fennel
A tender breast of corn fed chicken baked in our own rich tomato sauce with Mozzarella and Parmesan, topped with Parmaham and served with fries
A 24 oz rack of ribs, slow roasted for 24 hours and smothered with chefs own Sicilian marinade and served with fries, coleslaw, grilled tomato and mushrooms
Corn fed, French trimmed supreme with a creamy wild mushroom sauce, Parmaham and ricotta cheese & beef Tortellini
Tender strips of beef fillet with peppers and mushrooms in a French mustard cream sauce. Served with rice
slow cooked in a mushroom, pepper, black olive and rosemary stew. Served with fries and grilled vegetables
Our own hand made pancetta, parmesan and oregano burger with a hint of chilli, served with coleslaw, fries and salad.
Oven baked with Mozzarella, served with fries
Dressed honey, root vegetables and Quinoa burger served with coleslaw, fries and salad
Served with vanilla ice cream and toffe sauce
Served with vanilla ice cream
Served with vanilla ice cream
Chocolate truffle with soft centre of coffe liqueur on a chocolate sponge served with vanilla ice cream
Served with rum & raisin ice cream and hot butterscotch sauce
Vanilla/Chocolate/Strawberry/Banana and Toffee Crunch/Irish cream
Raspberry/Lemon/Mango
Please note: Not all ingredients are listed. please inform our staff of any alergies
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